Free Recipe Pickled Carrots

Recipe Type: Free Pickles Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Pickled Carrots Recipe

2 c Sugar
1 tb Whole mixed spices
2 c Vinegar
Small carrots
2 c Water
Salt

Pickled Carrots Preparation

Scrape and wash carrots. Boil until tender in water to which 1/2 teaspoon salt has been added per quart. Pack in sterilized jars. Fill jars to within 1/4 inch of top with sirup made by boiling together vinegar, water, sugar, and spices. Mrs. Harry R. Baer, Meyersdale, PA.

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