Free Recipe English Muffins

Recipe Type: Free Muffin Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6

Ingredients for English Muffins Recipe

1 1/2 c Milk, scalded
1/2 Cake dry yeast
1 tb Sugar
1 Egg, well beaten
3 c Flour
1/8 ts Baking soda
1 ts Salt

English Muffins Preparation

Soften yeast in milk, add sugar and salt. Add sufficient flour to make a drop batter. Beat thoroughly. Set in a warm place and allow to become light. Add egg and baking soda. Beat thoroughly. Cook in muffin rings on hot griddle. Cook slowly on one side, then turn to complete cookery. If muffin rings are not available the batter may be cooked on the griddle. Serve with butter or butter substitute and sirup. 18 muffins. – The Household Searchlight – 1941

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