Colombo Curry Paste (Martinique) Recipe

Free Recipe Colombo Curry Paste (Martinique)

Recipe Type: Free Mix Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1

Ingredients for Colombo Curry Paste (Martinique) Recipe

1-1/2 tb Turmeric
1-1/2 tb Coriander seeds
1-1/2 tb Black mustard seeds
1-1/2 tb Black peppercorns
1-1/2 tb Cumin seeds
3 Garlic cloves
-peeled and grated
2 Fresh habenero chilies OR
4 Red jalape¤o peppers
-seeds and stems removed
-minced

Colombo Curry Paste (Martinique) Preparation

Grind together the first 5 ingredients into a coarse powder. Add this powder to the garlic, ginger, and chilies, mix well, and allow to sit for at least 1 hour to blend the flavors. A World of Curries by Dave DeWitt and Arthur Pais ISBN 0-316-18224-9 pg 212 Recipes sent to me from Bill, wight@odc.net

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