Free Recipe Bacon Fried Rice

Recipe Type: Free Rice Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 4

Ingredients for Bacon Fried Rice Recipe

1/2 lb Raw bacon; cut in 1/2
2 Eggs
3 tb Vegetable oil
3 c Cold cooked rice
1-1/2 tb Soy sauce
1/4 c Green onions; in 1/4 pieces

Bacon Fried Rice Preparation

Fry bacon in wok or frying pan until crisp. Drain bacon on paper towel. Beat eggs until yolks & whites are thoroughly mixed. Heat 1 Tbs oil & pour in the beaten eggs. When slightly firm, remove from pan. Heat remaining oil in skillet. Add rice & toss about 2 minutes until oil & rice are well mixed. Add soy sauce & mix thoroughly. Add onions, eggs & bacon bits, breaking up eggs with a spatula. Mix well. Serves 4. (May be frozen for several wweeks. Thaw to room temperature. Warm in 250 degree oven for 20 minutes.) MRS. GENE CROWLEY From <Simply Southern>, the Desoto School Mothers’ Assn, Helena-West Helena, AR 72390. Downloaded from Glen’s MM Recipe Archive, .

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