Free Recipe Fishermen s Stew (Wash)

Recipe Type: Free Restaurant Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Fishermen s Stew (Wash) Recipe

2 tb Extra virgin olive oil
2 Cloves garlic; minced
1 md Red onion; julienned
4 Ribs celery; sliced 1/4 inch
2 tb Chopped fresh parsley
2 c Fish stock
24 oz Stewed tomatoes; diced
2 tb Tomato paste
1 lb White fish; cubed
1 pn Fennel
1 pn Oregano
1 pn Thyme
Salt and pepper to taste

Fishermen s Stew (Wash) Preparation

Saute garlic, red onion and celery in olive oil over medium heat until translucent, about 4 minutes. Combine remaining ingredients in stock pot and add sauteed vegetables. Bring to a boil over medium high heat. Reduce heat and simmer uncovered 1 hour. Serve with a loaf of your favorite bread. Source: Barbara Williams, Coasting & Cooking Bk #4 — Washington & Oregon, 1997. ISBN:0-9609950-2-1 Typed and MC_Busted for you by Brenda Adams <> Recipe by: Boondocks, South Bend, Wash.

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