Free Recipe Yorkshire Pudding
Recipe Type: Free Bread Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 2
Ingredients for Yorkshire Pudding Recipe
2 ea Eggs
1 x Milk
1 1/2 c Flour
2 tb Beef fat
1 x Salt, pinch
Yorkshire Pudding Preparation
Beat eggs and salt slightly with fork. Add flour gradually, beat, add milk a little at a time until smooth. Add more milk to make a batter like a rather thin pancake batter. Let stand 1 hour. Put 2 tablespoons beef fat in baking pan and heat in oven. Pour batter on hot fat. Bake 20 minutes in 425 degree oven. The PERFECT accompaniment to Rib Roast! Mrs. William McG. Harlow
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