Free Recipe WW Carrot Muffins (No Fat)
Recipe Type: Free Muffin Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 2
Ingredients for WW Carrot Muffins (No Fat) Recipe
-Kathleen Kincaid NRRN96A 1
ts Vanilla
1 1/2 c Carrots; grated
6 tb Flour
1 ts Cinnamon
1 ts Baking Powder
1/8 ts Cloves
2/3 c Powdered milk
1 ts Orange peel
1 Amount of brown sugar Twin
2 Eggs
– to equal 20 tsp. sugar
4 tb Raisins
WW Carrot Muffins (No Fat) Preparation
Mix all ingredients. Spray muffin tin with Pam. Divide equally. Bake at 350 F. for 25 minutes. Makes 12 muffins which is TWO SERVINGS of SIX (yes 6) MUFFINS EACH. For each six (6) muffins the following counts apply: 1 Bread, 1 Fruit, 1 Milk, 1 Protein and 3/4 Vegetable. This is a no fat recipe. Can substitute Egg Beaters for the eggs and use Equal instead of Sweet and Low. Freeze well.
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