Free Recipe Watermelon Sorbet

Recipe Type: Free Fruit Recipes
Recipe Preparation: uncooked
Cooking Temperature: frozen
Recipe Serves: 4

Ingredients for Watermelon Sorbet Recipe


1 qt. watermelon pulp
1/3 cup sugar
2 tbsp. lime juice

2 beaten eggs

Watermelon Sorbet Preparation

Put watermelon pulp in food processor or blender, and puree. Dissolve sugar in lime juice. Combine watermelon and sugar-lime mixture; place in ice-cream freezer and follow operating instructions.

You may add 2 beaten egg whites to mixture in ice-cream freezer, after it starts to freeze. This will give you a consistency similar to a sherbet.

How Do You Cook Watermelon Sorbet?

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