Free Recipe Veal Steaks with Yogurt
Recipe Type: Free German Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
Ingredients for Veal Steaks with Yogurt Recipe
1 lb Veal; sliced thin
1/2 ts Salt
1/4 ts Pepper
3 tb Vegetable oil
4 ea Apples; med. peel and slice
1/2 c Evaporated milk
8 oz Yogurt; small container
Veal Steaks with Yogurt Preparation
Rub veal steaks with salt and pepper. Heat oil and cook veal slices about 2 minutes on each side. Place veal in an ovenproof casserole. Add cored, sliced apples. Blend evaporated milk and yogurt together. Spread over apples. Place in a preheated 325 degree F. oven; cook just until bubbly, about 20 to 30 minutes.
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