Free Recipe Triple Cheese – Poppyseed Noodles

Recipe Type: Free Pasta Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 5

Ingredients for Triple Cheese – Poppyseed Noodles Recipe

8 oz Wide Egg Noodles
1 tb Poppyseed
1/2 c Ricotta cheese (part skim)
1/2 ts Hot Pepper sauce
1/2 c Plain Yogurt
1/2 ts Black pepper
1/2 c Cottage cheese
1/2 c Grated Cheddar cheese (2 oz)
2 oz Jar chopped Pimiento
1 ds Paprika
1 x Clove garlic, finely minced

Triple Cheese – Poppyseed Noodles Preparation

GARNISH: fresh parsley sprigs, steamed broccoli florets, or steamed asparagus spears, optional. Boil a large pot of water; cook noodles until al dente. While noodles are cooking, in a med mixing bowl, combine remaining ingredients except Cheddar cheese and paprika. When noodles are done, drain well. Return them to pot. Pour in sauce mixture and toss well to coat. Pour mixture into a microwave-proof casserole dish. Sprinkle with grated Cheddar cheese; top with paprika. Heat in microwave, high setting, for 3 minutes, to melt cheese and heat through. Top with garnish. 4 – 6 Servings. VARIATIONS: – stir in steamed vegetables

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