Free Recipe Topping, Low Fat Whipped

Recipe Type: Free Desserts Recipes
Recipe Preparation: chill
Cooking Temperature:
Recipe Serves: 1

Ingredients for Topping, Low Fat Whipped Recipe

1/3 c Evaporated skim milk
1/2 ts Unfavoured gelatin
1 tb Cold water
1 tb Sugar
1/2 ts Vanilla extract
1 ts Lemon juice

Topping, Low Fat Whipped Preparation

Chill evaporated milk. Sprinkle gelatin over cold water in small saucepan, then stir over low heat until dissolved. Add to milk and beat until stiff. Add sugar, vanilla and lemon juice. Use immediately, or beat again before serving. Makes 1/2 c. 1 serving = 2T, 29 cal.

How Do You Cook Topping, Low Fat Whipped?

If you know another way to cook Topping, Low Fat Whipped please make a comment in the form below to help other free recipe users make the best of this free recipie.