Teriyaki Grilled Corn Recipe

Free Recipe Teriyaki Grilled Corn

Recipe Type: Free Vegetarian Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Teriyaki Grilled Corn Recipe

1 tb Brown sugar
2 tb Water
1 tb Tomato paste
1 ts Sesame seeds
1/4 ts Cornstarch
6 ea Ears fresh corn

Teriyaki Grilled Corn Preparation

Place all ingredients, except corn, into a pot. Whisk togetehr & bring to a boil, stirring constantly. Reduce heat & simmer for 1 minute. Remove from heat. Prepare grill. Husk corn & grill covered for 5 to 10 minutes. When almost done, baste with glaze two or three times. PER SERVING: 70 Cal.; 1g Prot.; 0.4g Fat; 15g Carb.; 6mg Sod.; 4g Fiber.
Vegetarian Times July, 1993

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