Free Recipe Steamed Rye Bread
Recipe Type: Free Bread Recipes
Recipe Preparation: steam
Cooking Temperature:
Recipe Serves: 6
Ingredients for Steamed Rye Bread Recipe
1 c Rye flour
1 ts Salt
1 c Corn-meal
1 ts Baking soda
3/4 c Molasses
1/2 c Raisins
2 c Water
1 c Graham flour
Steamed Rye Bread Preparation
Combine ingredients. Fill well-oiled 1-pound cans 2/3 full. Cover closely and steam 2 hours. Florence Taft Eaton, Concord, MA.
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