Free Recipe Spoon Bread
Recipe Type: Free Bread Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Spoon Bread Recipe
2 c Cornmeal 1
1/2 c Sour milk
2 1/2 c Boiling water
1 ts Baking soda
1 1/2 ts Salt
2 tb Melted shortening
2 Eggs, separated
Spoon Bread Preparation
Add cornmeal gradually to boiling water, stirring constantly. Let cool. Add shortening, salt, egg yolks, milk, and baking soda. Beat about 2 minutes and fold in stiffly beaten egg whites. Pour into well-oiled baking dish and bake in hot oven (435ΓΈ F) about 40 minutes. 6 servings. – Grace Viall Gray, Glen Ellyn, Ill. The Household Searchlight – 1941
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