Spiced Pickles Recipe

Free Recipe Spiced Pickles

Recipe Type: Misc Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Spiced Pickles Recipe

200 sm Pickles
1 qt Cider Vinegar
1 lb Sugar
2 oz Cloves, Whole
2 oz Mustard, Dry
2 oz Cinnamon
1 c Salt

Spiced Pickles Preparation

Scald the pickles in boiling water. Drain. Mix together the cinnamon and cloves. Place a layer of pickles in a crock and sprinkle with the spice mixture; repeat until crock is filled. Combine the sugar, salt, mustard and vinegar and bring to a boil and cook about 5 minutes. Pour brine over the pickles, filling the crock. (More brine may be needed, depending on size of pickles). Cover crock and let stand in a cold place. Source: Pennsylvania Dutch Cook Book – Fine Old Recipes, Culinary Arts Press, 1936.

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