Sour Cream Biscuits Recipe

Free Recipe Sour Cream Biscuits

Recipe Type: Free Bread Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 2

Ingredients for Sour Cream Biscuits Recipe

2 c Flour
1/2 c Sour cream
1/2 ts Salt
3 tb Baking powder
1/2 ts Baking soda

Sour Cream Biscuits Preparation

Sift flour, measure, and sift with salt, baking powder, and baking soda. Mix with cream to the consistency of a roll dough, adding 1 teaspoon sweet milk or water if too stiff. Turn onto lightly floured board. Knead lightly. Pat into sheet 1/2 inch thick. Cut with floured cutter. Place in well-oiled pan and bake in hot oven (450ø F) about 12 minutes. 12 servings. Crace Viall Gray, Glen Ellyn, IL.

How Do You Cook Sour Cream Biscuits?

If you know another way to cook Sour Cream Biscuits please make a comment in the form below to help other free recipe users make the best of this free recipie.