Free Recipe Shrimp Pate
Recipe Type: Free Appetizer Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6
Ingredients for Shrimp Pate Recipe
Jim Vorheis 1
ds Tabasco sauce
30 oz Canned shrimp
Sauce:
1/2 c Butter, melted
1 c Catsup
1/3 c Mayonnaise
2 tb Horseradish
1 sm Onion, minced
2 ts Fresh lemon juice
2 tb Fresh lemon juice
Shrimp Pate Preparation
Mash shrimp well and add onion. Pour butter over shrimp and onion. Add mayonnaise, lemon juice and Tabasco sauce. Mix and pack into a mold. Refrigerate for 3 hours. Unmold and pour sauce over pate. Serve with crackers. Colorado Cache Cookbook (1978) From the collection of Jim Vorheis
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