Free Recipe Savory Roast Pheasant with Sage
Recipe Type: Free Poultry Recipes
Recipe Preparation: roast
Cooking Temperature: hot
Recipe Serves: 6
Ingredients for Savory Roast Pheasant with Sage Recipe
Roast Pheasant
Pheasant Jus Lie
Savory Roast Pheasant with Sage Preparation
TO SERVE
Nap jus lie on plate; position pheasant breast on sauce. Pheasant breast can be split or sliced to enhance presentation.
NOTES
Season: Year round
Food cost: Moderate
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