Free Recipe Savory Roast Pheasant with Sage

Recipe Type: Free Poultry Recipes
Recipe Preparation: roast
Cooking Temperature: hot
Recipe Serves: 6

Ingredients for Savory Roast Pheasant with Sage Recipe

Roast Pheasant
Pheasant Jus Lie

Savory Roast Pheasant with Sage Preparation

TO SERVE

Nap jus lie on plate; position pheasant breast on sauce. Pheasant breast can be split or sliced to enhance presentation.

NOTES

Season: Year round
Food cost: Moderate

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