Salsa Cruda (Fresh Salsa) Recipe

Free Recipe Salsa Cruda (Fresh Salsa)

Recipe Type: Free Condiment Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 2

Ingredients for Salsa Cruda (Fresh Salsa) Recipe

2 lg Tomatoes, peeled and
-seeded and chopped
-chopped. 1
ts Ground cumin
4 Tomatillos, husked and
1 ts Fresh lime juice
-chopped. 1
ts Sugar
2 Fresh Anaheim chiles, seeded
1 ts Minced fresh cilantro
-and chopped. 1/2
ts Freshly ground black pepper
5 Green onions, chopped.
-(one half, not 1 to 2!)
2 Fresh jalapeno pepper,
1/4 ts Salt.

Salsa Cruda (Fresh Salsa) Preparation

Makes about 2 cups. In lidded jar, combine all ingredients and marinate for at least one hour. May be stored for about 2-3 weeks in refrigerator.

How Do You Cook Salsa Cruda (Fresh Salsa)?

If you know another way to cook Salsa Cruda (Fresh Salsa) please make a comment in the form below to help other free recipe users make the best of this free recipie.