Free Recipe Roasted Garlic Dip
Recipe Type: Free Appetizer Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Roasted Garlic Dip Recipe
3 Heads garlic, separated & pe
1 c Mayo
1/4 c Oil (flavored if possible)
1/4 c Fresh, chopped parsley
2 ts Worcestershire sauce
2 ts Ried rosemary, ground to pow
1 1/2 ts Dijon mustard
1 tb Eamond seasoning
1 c Toasted, chopped almonds
Alt/pepper to taste
1 c Sour cream
Roasted Garlic Dip Preparation
Position rack in lowest third of the oven and preheat at 300 Put garlic cloves in a baking dish and toss with oil.> Bake until soft and golden, about 40 minutes. Put baked garlic into blender with worchestershire and mustard and whirl till garlic is finely chopped. Scrape into a bowl and stir in almonds, sour cream, alomonds, herbs, may. Season to taste with S/P. Cover and refrigerate at least 2 hours. Overnight is better. Let stand at room temp. and hour before serving.
How Do You Cook Roasted Garlic Dip?
If you know another way to cook Roasted Garlic Dip please make a comment in the form below to help other free recipe users make the best of this free recipie.