Free Recipe Rice Pudding (Mexican Style)
Recipe Type: Free Desserts Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6
Ingredients for Rice Pudding (Mexican Style) Recipe
1 c Rice, uncooked
1 ts Salt
1 Cinnamon stick
1 tb Flour
2 1/4 c Water
1 c Milk
1/2 c Sugar
3 Eggs
Rice Pudding (Mexican Style) Preparation
Cook 1 cup rice with a cinnamon stick in 2 1/4 cups of water until very soft and rather dry. Mix 1/2 cup of sugar with 1 tablespoon of flour and 1 teaspoon of salt. Add 1 cup of milk gradually and three beaten egg yolks to the sugar mixture. Add to rice, stirring constantly, if too thick add more milk and then cook until done. Beat 3 egg whites stiff and pour hot rice mixture into them. Sprinkle with cinnamon. From the Old Tucson Mexican Plaza Cookbook 1971
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