Free Recipe Rhubarb Cream Pie
Recipe Type: Free Desserts Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Rhubarb Cream Pie Recipe
1 1/2 c Sugar
4 c Rhubarb in 1 slices (1 lb)
1/4 c Enriched flour
1 ea Pastry for 9 lattice crust
3/4 ts Nutmeg
2 tb Butter or margarine
3 ea Eggs, slightly beaten
Rhubarb Cream Pie Preparation
Blend sugar, flour, nutmeg. Beat into eggs. Add rhubarb. Line 9 pie plate with pastry; fill; dot with butter. Top with lattice crust. Bake at 400 degrees 50 to 60 minutes. Cool. Source: Better Homes & Gardens Dessert Cookbook.
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