Free Recipe Rhubarb Bread Pudding

Recipe Type: Free Desserts Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4

Ingredients for Rhubarb Bread Pudding Recipe

4 Bread slices
3/4 ts Cinnamon
3 tb Butter
3 c Rhubarb; 1 pieces
1/2 c Sugar; granulated

Rhubarb Bread Pudding Preparation

Spread each slice of bread with 1 tsp of butter. Cut buttered bread into 1/2 cubes. Combine sugar and cinnamon. Arrange half of rhubarb in bottom of greased 8 baking dish. Top with half of bread cubes and half of sugar mixture. Repeat. Dot with remaining butter. Cover and bake in 375F oven for 20 minutes, uncover and bake 20 to 25 minutes more or till lightly browned. Source: Canadian Living magazine posted by Anne MacLellan

How Do You Cook Rhubarb Bread Pudding?

If you know another way to cook Rhubarb Bread Pudding please make a comment in the form below to help other free recipe users make the best of this free recipie.