Posole Stew Recipe

Free Recipe Posole Stew

Recipe Type: Free Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1

Ingredients for Posole Stew Recipe

1 lb Pkg. frozen posole (Mexican
-corn) or 1/2 lb. dry posole
2 lb Lean pork; cubed and browned
1 tb Salt
1/4 ts Garlic powder
1 pn Oregano
3 Dried red chilies; rinsed
-and seeded (up to 6)

Posole Stew Preparation

Cook posole in 1 quart water until soft, 1 1/2 to 2 hours. Be sure not to season posole until it softens. Add the browned pork, salt, garlic powder, oregano and chilies. Allow to stew 6 to 8 hours (do not hurry it). Add more water if necessary at any stage. Leftovers freeze well. Posted to recipelu-digest Volume 01 Number 255 by Diane Geary <diane@keyway.net> on Nov 14, 1997

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