Free Recipe Pizzalinni Greek Salad Dressing
Recipe Type: Free Salad Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 4
Ingredients for Pizzalinni Greek Salad Dressing Recipe
1/2 ts Dry Mustard
2 tb Lemon Juice
1/2 ts Salt
6 ea Cloves Garlic, finely minced
1 ea Large Egg
1 ts Dried Oregano
1 1/4 c Salad Oil
1/2 ts Worcestershire sauce
1 tb White Vinegar
1 ds Pepper (to taste)
Pizzalinni Greek Salad Dressing Preparation
In a small but deep bowl, mix mustard, salt, egg and vinegar. Add oil one drop at a time, beating constantly, until about one-third of the oil have been added. (Once the mixture begins to thicken, oil can be added several drops at a time). Slowly beat in remaining oil and lemon juice. Stir in minced garlic, oregano, worcestershire sauce. Add pepper. Refrigerate mixture. Makes about 1 1/4 cups. From The Gazette, 91/01/09. The Pizzalini restaurant is owned by Spiro Maltezos. With his Hobart mixer running very slowly, Maltezos allows one hour to make the dressing. A tiny hole punched in a can lets the vegetable oil drip into the eggs at a suitable rate, he said. The restaurant is located at 4805 Sources in Pierrefond (Montreal).
How Do You Cook Pizzalinni Greek Salad Dressing?
If you know another way to cook Pizzalinni Greek Salad Dressing please make a comment in the form below to help other free recipe users make the best of this free recipie.