Free Recipe Pecan Pie
Recipe Type: Free Desserts Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1
Ingredients for Pecan Pie Recipe
1 tb Butter Or Margarine
1 ts Unbleached Flour
1 ea Large Beaten Egg
1/4 ts Vanilla
1/4 c Dark Corn Syrup
1 x Pecan Pie Pastry Shell
3 tb Sugar
1/4 c Pecan Halves
Pecan Pie Preparation
In a small nonmetal bowl micro-cook butter or margarine, uncovered, on 100% power for 20 to 30 seconds or till melted. Stir in the beaten egg, corn syrup, sugar, and flour. Micro-cook, uncovered, on 50% power for 3 to 3 1/2 minutes or till slightly thickened, stirring every 30 seconds. Stir in vanilla. Turn into pecan pie pastry. Arrange pecan halves atop pie. Micro-cook, uncovered, on 30% power for 1 1/2 to 2 minutes or just till set, rotating the dish a quarter-turn every minute. Cool before serving.
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