Free Recipe Peanut Brittle Bavarian Ring
Recipe Type: Free Ethnic Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 8
Ingredients for Peanut Brittle Bavarian Ring Recipe
2 tb Unflavored gelatin
1/2 ts Salt
1 c Milk
2 c Heavy cream
1 c Strong coffee
1 c Coarsely broken peanut
1 c Sugar
-brittle
2 Egg whites
Peanut Brittle Bavarian Ring Preparation
Servings: 8 Soften gelatin in milk. Heat coffee to boiling; stir in softened gelatin until dissolved. Stir in sugar; chill until nearly set. Meanwhile, whip egg whites and salt until stiff. Whip cream until soft peaks form. Whip gelatin mixture and fold in egg whites, then whipped cream. Sprinkle bottom of 6-cup ring mold with peanut brittle. Pour bavarian mixture into mold. Chill until set. Unmold and serve. Posted by Linda Davis
How Do You Cook Peanut Brittle Bavarian Ring?
If you know another way to cook Peanut Brittle Bavarian Ring please make a comment in the form below to help other free recipe users make the best of this free recipie.