Free Recipe Peach Cobbler
Recipe Type: Free Desserts Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8
Ingredients for Peach Cobbler Recipe
1 tb Lemon juice
3/4 c Hipping cream
1/2 ts Ground cinnamon
1/4 c Utter, melted
3 lb Peaches, sliced
1 c Brown sugar, packed
3/4 c Flour
1/2 c Whipping cream
1/2 c Granulated sugar
1/4 c Corn syrup
2 ts Baking powder
1 tb Margarine or butter
1/4 ts Salt
2 ts Ground cinnamon
Peach Cobbler Preparation
~———–COBBLER———————————— ~———— 1/4 c brown sugar, packed ~———–CARAMEL SAUCE——————————————– Heat oven to 375F. To prepare Cobbler, mix together brown sugar, lemon juice, cinnamon and peaches. Place in greased shallow 2 1/2-quart casserole. Mix together flour, granulated sugar, baking powder and salt. Stir in whipping cream and margarine until well blended. Spoon batter over fruit. Bake until crust is deep golden brown, 40 to 45 minutes. To prepare Caramel Sauce, heat all ingredients to boiling over medium heat, stirring constantly. Reduce heat to low. Simmer, uncovered, 5 minutes. Serve cobbler warm with warm Caramel Sauce.
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