Pasta and Pine Nuts Recipe

Free Recipe Pasta and Pine Nuts

Recipe Type: Free Pasta Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 6

Ingredients for Pasta and Pine Nuts Recipe

1 c Heavy cream
1/4 c Pine nuts; toasted
1/4 c Butter
1 tb Dill; or
1/4 c Flour
1 ts Basil
1 Shallot; chopped
Salt & Pepper to taste
1/2 c White wine
8 oz Pasta; cooked and drained

Pasta and Pine Nuts Preparation

Melt the butter (or margerine) in a saucepan. Whisk in the flour, and whisk until smooth and thickened. Gradually add heavy cream and wine, stirring constantly until smooth. Add dill (or preferred herbs) pine nuts and salt and pepper to taste. Thin the sauce with additional cream if necessary. Toss with prepared noodles. This sauce is also very good served over fish. Barb Day

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