Overstuffed Mushrooms Recipe

Free Recipe Overstuffed Mushrooms

Recipe Type: Free Appetizer Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 6

Ingredients for Overstuffed Mushrooms Recipe

2 lb Medium-sized fresh mushrooms
-olives
1 pk (8 oz.) cream cheese,
1 tb Prepared mustard
-softened 2
ts Onion powder
1 cn (4-1/2 oz.) deviled ham
1/4 ts Ground turmeric
2 tb Finely chopped stuffed
1 pn Ground black pepper

Overstuffed Mushrooms Preparation

Overstuffed Mushrooms From: The American Mushroom Institute Shared By: Pat Stockett Diced pimiento Rinse, pat dry and remove stems from mushrooms (use in soups, stews, etc.); set caps aside. In a medium bowl mix cream cheese, ham, olives, mustard, onion powder, turmeric and black pepper. Spoon or pipe into mushroom caps. Garnish with pimento. Yield: about 50 stuffed mushrooms (about 1-1/2 cups filling)

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