Free Recipe Oriental Wings
Recipe Type: Free Poultry Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1
Ingredients for Oriental Wings Recipe
30 Chicken wings *
1/2 ts Pepper
2 Eggs; beaten
Oil for deep frying
1 c Flour
1 c Teriyaki sauce
1 ts Garlic powder
1 c Honey
Oriental Wings Preparation
* Tips removed and wings cut into 2 pieces. Dip the wings into the beaten eggs and allow them to drain for a few minutes. Next dredge in flour seasoned with the garlic powder, pepper and salt until they are fully coated. Heat oil between 350 and 360 F., or until a drop of beaten egg rises bubbly to the surface. Deep fry several at a time until golden brown and crisp. Drain on paper towels. Mix teriyaki sauce and honey. After wings have drained, but are still hot, brush or marinade with sauce mixture. I would recommend that you let them marinade for 5-10 minutes. Shake off excess sauce, and serve hot. Bon Appetit! — Della
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