Free Recipe Nora Mill Whole Wheat Biscuits
Recipe Type: Free Bread Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 24
Ingredients for Nora Mill Whole Wheat Biscuits Recipe
4 c NORA MILL whole wheat flour
1 c Plain white flour
3/4 c Shortening
3 tb Sugar
1 ts Salt
1/2 c Water
1 tb Baking powder
2 c Buttermilk
1 ts Baking soda
1 tb Dry yeast
Nora Mill Whole Wheat Biscuits Preparation
Mix 1 Tbsp. yeast with 1/2 cup warm water and 1 Tbsp. sugar. Let yeast rise. Sift all flour, soda, salt, baking powder, and 2 Tbsp. sugar. Add shortening to sifted ingredients and blend well with hands. Add buttermilk and yeast, then roll out and cut. Bake at 400 degrees F. for 12 minutes. Biscuit Roll can be refrigerated for up to two weeks.
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