Free Recipe Mulled Cider

Recipe Type: Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6

Ingredients for Mulled Cider Recipe

5 c Cider
1 1 1/2 piece cinnamon stick
1/4 c Lemon juice
1 1 1/2 piece dry ginger root
1/4 c Lightly packed brown sugar
Freshly grated nutmeg
4 Whole cloves

Mulled Cider Preparation

Combine the cider, lemon juice and brown sugar in a stainless steel pot. Heat the mixture slowly to the simmering point. Meanwhile, tie the cloves, cinnamon stick and ginger root together in a piece of cheesecloth. Add the bag of spices to the simmering liquid and heat over low heat for 15 minutes. Remove the spice bag. Serve hot with a sprinkling of nutmeg in mugs. Yields 6 servings. From the book Canadian Christmas Cooking by Rose Murray AR/92 April Roche

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