Free Recipe Mixed Green Salad

Recipe Type: S Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 4

Ingredients for Mixed Green Salad Recipe

2 tb Red wine vinegar
1/4 ts Minced garlic
1 tb Dijon mustard
6 tb Vegetable oil
Salt and pepper to taste
1 Small red onion
– thinly sliced
10 c Watercress, red-leaf lettuce
And Belgian endive,
– bite-size, loosely packed

Mixed Green Salad Preparation

Combine vinegar, garlic and mustard in mixing bowl. Blend well. Add oil and salt and pepper to taste; blend well with a wire whisk. Place onion rings and salad greens in a bowl and toss well with dressing. Makes 4 to 6 servings. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini

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