Free Recipe Miracle Rolls

Recipe Type: R Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Miracle Rolls Recipe

3 pk Active dry yeast *
1/2 c -warm water; (110-115 deg)
5 c Self-rising flour
1/4 c Sugar
1 ts Baking soda
1 c Shortening
2 c Warm buttermilk
-(110-115 degrees)

Miracle Rolls Preparation

Dissolve yeast in warm water; set aside. In a large mixing bowl, combine flour, sugar and baking soda. Cut in shortening with a pastry blender until mixture resembles coarse meal. Stir in yeast mixture and buttermilk; mix well. Turn out onto a lightly floured surface; knead lightly a few times. Roll to a 1/2 thickness. Cut with a 2 1/2 biscuit cutter. Place on lightly greased baking sheets. Cover and let rise in a warm place for about 45 minutes. Bake at 400 degrees for 10 minutes or until golden brown. * = 2 1/4 tsp. yeast equals 1 packet or cube Note: Can freeze rolls in freezer bags and thaw as needed. Makes: 4 dozen From: Taste of Home Magazine Posted by: Debbie Carlson – GEnie From Gemini”s MASSIVE MealMaster collection at

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