Free Recipe Microwave Pumpkin Spice Cake

Recipe Type: C Recipes
Recipe Preparation: microwave
Cooking Temperature:
Recipe Serves: 1

Ingredients for Microwave Pumpkin Spice Cake Recipe

1 Spice cake mix; box
16 oz Pumpkin pie filling; spiced
– can
1/2 c Water
3 Eggs
1 c Powdered sugar
1/4 ts Pumpkin pie spice
1 ts Milk

Microwave Pumpkin Spice Cake Preparation

Grease two 8 round or one microwave bundt or tube cake pan. In a large bowl, combine spice cake mix, pumpkin pie filling, water and eggs. Beat on high speed with electric mixer for 2 minutes. Pour into cake pans. Microwave according to directions with your oven (8 round pans usually take 8 to 9 minutes on medium high, rotating dish every 3 minutes; ring mold or bundt pan, usually 11 to 14 minutes on high, rotating every 3 minutes.) Let stand 5 to 10 minutes before inverting to cool. In a bowl, mix confectioners” sugar, pie spice and enough milk to make a thin glaze. Pour over cake to glaze. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini

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