Free Recipe Microwave Chili Stuffed Baked Potatoes
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6
Ingredients for Microwave Chili Stuffed Baked Potatoes Recipe
6 Potatoes ; baked in micro
-see below for times
1 Onion; small
1 Garlic clove;minced
1/2 lb Ground Beef -OR-
1 cn Refried beans
1/2 c Taco sauce
1 ds Cumin;ground
1 ds Oregano;dried
2 Jalepeno peppers; opt
1 c Cheese; shredded
Microwave Chili Stuffed Baked Potatoes Preparation
Cooking potatoes :these times are based on medium potatoes, cook on High and turn over part way through cooking; 1 potato : 4-6 min 2 potatoes : 6-8 min 3 potatoes : 8-12 min 4 potatoes : 12-16 min 5 potatoes : 16-20 min 6 potatoes : 20-22 min Let stand a few minutes while making topping; then cut a crosscross in top and press ends to push out potato. Top with topping and cheese and serve. TOPPING: If using ground beef, crumble ground meat in 6 cup (1.5L) casserole. Add onion and garlic; microwave uncovered at High for 2-3 minutes or till no longer pink, stirring twice to break up lumps. Drain off fat. Stir in flour, beans (if using) and seasonings, microwave uncovered at High for 1 minute. Stir in taco sauce and cover. Microwave at High for 3-5 minutes or till mixture comes to boil and thickens. Stir at least once during cooking. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini
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