Free Recipe Mexican Wedding Cakes (Cookies)
Recipe Type: C Recipes
Recipe Preparation: bake
Recipe Serves: 48
Ingredients for Mexican Wedding Cakes (Cookies) Recipe
1 c Butter
1/4 c Sugar, powdered
1/8 ts Salt
2 ts Vanilla
2 c Flour
1/2 c Nuts, chopped
Mexican Wedding Cakes (Cookies) Preparation
Cream butter with 1/4 c powdered sugar. Add salt, vanilla, flour and nuts and mix well. Roll dough into small balls and place on greased baking sheets. Bake at 325 for 15 minutes. Roll in powdered sugar while warm. /\/\ara <ent From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini
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