Mexican Corn Recipe

Free Recipe Mexican Corn

Recipe Type: Free Vegetable Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4

Ingredients for Mexican Corn Recipe

2 c Frozen corn
2 tb Chopped pimiento
2 tb Butter
1/2 ts Salt
1/4 c Diced onion
1/4 ts Pepper
1/4 c Diced sweet green pepper

Mexican Corn Preparation

In saucepan, bring small amount of water to boil; add corn. Reduce heat to simmer and cook for 5-7 minutes or until tender; drain. In another saucepan, melt butter over medium heat; cook onion and green pepper for 2-3 minutes or until softened. Stir in pimiento, salt, pepper, and corn. Makes 4 servings. Origin: Canadian Living cooking collections, Vegetables/Salads. Shared by: Sharon Stevens

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