Mersey Point Salmon Pate Recipe

Free Recipe Mersey Point Salmon Pate

Recipe Type: S Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 1

Ingredients for Mersey Point Salmon Pate Recipe

1/4 lb Smoked salmon
1/2 lb Smoked mackerel fillets
8 oz Light cream cheese
2 ts Lemon juice
1 ts Horseradish
Fresh ground pepper

Mersey Point Salmon Pate Preparation

Remove skin and bones from smoked mackerel. Puree all ingredients in a food processor. Package for refrigerator. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini

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