Free Recipe Mediterranean Chicken Pasta Salad
Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
Ingredients for Mediterranean Chicken Pasta Salad Recipe
1 lb Boneless skinless chicken
-breasts
2 ts Olive oil
1/2 ts Dried oregano
Salt and pepper; to taste
8 oz Pasta shells
1 c Artichokes; marinated
1/2 c Black olives; (oil cured)
1/4 c Italian parsley; chopped
1 lg Tomato
3 tb Fresh lemon juice (actually
-I use lime jui
Cayenne pepper; to taste
1 ts Dried oregano
Sandwich spread; to taste
1/2 c Olive oil
1/4 c Red onion; minced
Mediterranean Chicken Pasta Salad Preparation
Prepare Lemon-Oregano Dressing (lemon juice and remaining ingredients) and set aside. Rub chicken with olive oil and sprinkle with oregano, salt and pepper. Grill and cool to room temperature. Cut into cubes. Add chicken to dressing and marinate, stirring occasionally, for 1 hour. Cook pasta. Rinse with cold water and drain. Add chicken and remaining ingredients and toss gently. Posted to EAT-L Digest 09 Sep 96 Date: Mon, 9 Sep 1996 18:01:00 -0500 From: Fran <frich@TENET.EDU> NOTES : I used 1 lb. pasta twists and doubled dressing amount.
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