Meat Rolls with Pine Nuts Recipe

Free Recipe Meat Rolls with Pine Nuts

Recipe Type: N Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4

Ingredients for Meat Rolls with Pine Nuts Recipe

1/4 c Pine nuts
1 tb Butter
1 lb Ground lamb; or beef
1/4 c Chopped parsley
1 md Onion; minced
Salt and pepper
8 oz Tomato sauce; canned

Meat Rolls with Pine Nuts Preparation

Brown nuts in butter. Mix together the lamb, parsley, onion, salt and pepper to taste. Shape into 4 rounds with hands; flatten and top each round with 1 tbs pine nuts. Cover pine nuts by rolling up meat Place in a shallow baking dish and pour tomato sauce over meat rolls. Bake in a 350-degree oven for 30 minutes. Posted to MC-Recipe Digest V1 #194 Date: Sun, 11 Aug 1996 17:07:36 -0700 (PDT) From: PatH <phannema@wizard.ucr.edu> NOTES : ”Cook and Tell,” Riv-Press Enterprise (30 My 96)

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