Meat and Rice Stuffing Recipe

Free Recipe Meat and Rice Stuffing

Recipe Type: Free Ethnic Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6

Ingredients for Meat and Rice Stuffing Recipe

3 lg Onions; coarsely grated
1/4 c Rice (short grain)
1 lb Minced meat
Salt and pepper to taste
1 c Parsely; finely chopped
1 c Fresh mint; finely chopped
1 c Dill; finely chopped
1/2 c -water
1 Tomato, grated or
1 tb Tomato paste
– diluted in 1/4
c -cold water
2 tb Butter

Meat and Rice Stuffing Preparation

Place all ingredients in a bowl. Mix well. NOTE: This stuffing can be used to fill vine leaves, cabbage leaves, tomatoes, zucchinis, eggplant, bell peppers asnd Swiss chard. From Turkish Cookery by Gulseren Ramazanoglu Posted by Damita Green in Fidonet Intercook

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