Free Recipe Mashed Potato Crust
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Mashed Potato Crust Recipe
30 Min to prepare
Preheat oven to 375F
2 lg Potatoes
2 tb Butter
1/4 ts Salt
Freshly ground black pepper
1/2 c Finely minced raw onion
Mashed Potato Crust Preparation
From The Enchanted Broccoli Forest By Molle Katzen. prebaked Butter a 9 pie pan (a little extra oil for brushing on midway during baking) Scrub the potatoes, cut them into chunks, and boil them until soft. Drain and mash. Combine mashed potatoes with butter, salt, pepper, and onion. Mix well. Using a spoon and/or rubber spatula, sculpt a handsome crust with an even handsomer edge in your pre-buttered pie pan. Bake 45 min. Halfway through the baking, lightly brush the entire top surface with oil. It is not necessary to cool the crust before filling and rebaking. Posted by Theresa Merkling. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini
How Do You Cook Mashed Potato Crust?
If you know another way to cook Mashed Potato Crust please make a comment in the form below to help other free recipe users make the best of this free recipie.