Free Recipe Maryland Style Crab Cakes

Recipe Type: Free Fish Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6

Ingredients for Maryland Style Crab Cakes Recipe

1 lb Crab meat
1/2 ts Salt
1/4 c Mayonnaise
1/2 c Soft bread crumbs
– (preferably homemade) 2
lg Eggs; beaten
2 tb Minced parsley
8 tb Butter

Maryland Style Crab Cakes Preparation

GENTLY BLEND ALL INGREDIENTS, except the butter. Shape into 8-10 crab cakes and refrigerate 30 minutes. Melt butter in a large skillet and saute crab cakes until golden brown on all sides, 5-7 minutes. Serve with lemon wedges or an appropriate sauce. PETER KUMP – PRODIGY GUEST CHEFS COOKBOOK

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