Free Recipe Maryland Crab Soup

Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Maryland Crab Soup Recipe

4 c Water
2 12 oz cans tomatoes,
1/2 lg Onion, chopped
2 Carrots, sliced
1 cn Sweet corn
1/2 lb String beans, cut into
-1 inch pieces
1 Hot pepper, minced
Old Bay seasoning, to
1 lb Crabmeat

Maryland Crab Soup Preparation

Put everything but the crabmeat into a large pot and bring to a boil. Cover and simmer, adding crabmeat, for about 2 hours. Don”t buy the lump crabmeat, it”s a waste. I used leftover crabmeat and clawmeat, which gives it a bit more sweetness. If you”re buying crabmeat, it”s probably best to by 1/2 lb each of claw and backfin. From Gemini”s MASSIVE MealMaster collection at

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