Free Recipe Mary s Three Bean Salad
Recipe Type: B Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 20
Ingredients for Mary s Three Bean Salad Recipe
1 cn Green beans; drained
1 cn Garbanzo beans; drained
1 cn Kidney beans; drained
1 Jar pimento; drained,
-chopped
1/2 Maui onion; chopped
4 Stalks celery; chopped
1/2 Green pepper; chopped
1-1/2 c Sugar
1/2 c Apple cider vinegar
Salt; to taste
Mary s Three Bean Salad Preparation
Drain and rinse beans and put them in a large bowl. Add the drained pimento. Chop onion, celery and green pepper and add to the beans. Add the sugar and vinegar. There is plenty of dressing to cover. Don”t mix. Cover and marinate overnight. Before serving, mix as little as possible, so you don”t tear the beans. This is a great luau dish because it can sit out without any concern for spoiling. Serve with a slotted spoon to drain liquid. 0.7 gm fat/serving Me ke aloha, Mary NOTES : E hele mai oukou e ai! (Come and eat!) Recipe by: Mary Spero Posted to TNT Recipes Digest by MarySpero@prodigy.com (MS MARY E SPERO) on Feb 19, 1998
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