Free Recipe Mary s Pecan Puffs
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 60
Ingredients for Mary s Pecan Puffs Recipe
3 Egg whites
1 c Confectioner s sugar; sifted
1 ts Vanilla extract
2 c Pecan halves
1 c Sugar
Mary s Pecan Puffs Preparation
Beat egg whites until stiff. Add confectioner”s sugar gradually. Gradually add granulated sugar. Fold in vanilla and pecan halves. Drop by rounded teaspoonfuls onto a greased cookie sheet. Place them about 2 inches apart. Bake in a very slow oven (300 degrees) for about 12-15 minutes or until firm and delicately browned at the edges. Cool completely. Store in an air tight container, or the humid salt air will soften them. Recipe by: Mary Spero Posted to TNT – Prodigy”s Recipe Exchange Newsletter by MarySpero@prodigy.com (MS MARY E SPERO) on 9 No, v 1997
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