Free Recipe Mark s Quick and Dirty Peach Cobbler
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4
Ingredients for Mark s Quick and Dirty Peach Cobbler Recipe
2 c Fresh sliced peaches,
Covered with sugar (about
1/2 cup)
Pillsbury yellow cake mix
(without pudding)
1/2 c Chopped pecans
1/4 lb (1 stick) butter or
Margarine.
1/2 c Granulated, or powdered
Sugar.
Mark s Quick and Dirty Peach Cobbler Preparation
Contributed to the echo by: Mark Drake Mark”s Quick and Dirty Peach Cobbler In a mixing bowl, mix pecans, sugar, and cake mix until well mixed. In a glass cake pan, or teflon pan, spread peaches evenly in bottom of pan, spread cake mix evenly over the top of peaches, dot with pats of butter evenly. Bake in a pre-heated 350 degree oven until golden brown (about 1 hour). Serve warm or cold with vanilla ice cream. From Gemini”s MASSIVE MealMaster collection at www.synapse.com/~gemini
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