Free Recipe Marinated Tenderloin

Recipe Type: M Recipes
Recipe Preparation: roast
Cooking Temperature:
Recipe Serves: 6

Ingredients for Marinated Tenderloin Recipe

2 Carrots; sliced
2 Onions; sliced
10 Black peppercorns
1 Whole clove
2 Bay leaves
Fresh parsley
1/4 ts Thyme
4 Garlic buds
1/2 c Wine vinegar; red or white
2 tb Oil
2 Shallots; chopped
2 tb Lemon juice
2 c Sherry
1 tb Worcestershire sauce
1 (3-5 pound) tenderloin of

Marinated Tenderloin Preparation

Combine the first 14 ingredients. Marinate meat in refrigerator for 24 hours. Drain, dot with butter and roast at 450